Restaurant Annapurna 1

Where? 13, rue de la Reconnaissance, 4936 Bascharage

Restaurant Annapurna

We are happy to introduce you to a new cuisine, reflecting the unique taste of Indian, Nepalese and Bhutanese flavours. Born in the Himalayan mountains, our recipe has become one of the most popular in the world. The difference is in the seasoning; our foods are flavoured with the best herbs and spices, all combined in a unique culinary experience that will give you incomparable taste pleasure.


Restaurant and cuisine

  • Restaurant
  • Credit Card

Opening hours

Opening hours are subject to change. Please check them before your visit in order to be sure.
Tuesday05.05.2026 : 11:30 - 14:00 , 18:00 - 22:00
Wednesday06.05.2026 : 11:30 - 14:00 , 18:00 - 22:00
Thursday07.05.2026 : 11:30 - 14:00 , 18:00 - 22:00
Friday08.05.2026 : 11:30 - 14:00 , 18:00 - 22:00
Saturday09.05.2026 : 11:30 - 14:00 , 18:00 - 22:00
Sunday10.05.2026 : 11:30 - 14:00 , 18:00 - 22:00
MondayClosed

Tuesday - Sunday 11h45 - 14h00 & 18h00 - 22h00

Monday closed

Contact

Address: Restaurant Annapurna
13, rue de la Reconnaissance
L-4936 Bascharage
Show on map

More restaurants

©Restaurant Louis Linster
Restaurant Louis Linster
Restaurant Louis Linster
Find out more
Restaurant Chang Man
Restaurant Chang Man
Find out more
Restaurant Maison du Riz
Restaurant Maison du Riz
Find out more
©Ristorante Pizzeria Chez Toni
Chez Toni
The pizzeria Chez Toni in Schifflange is above all a family story! A family originally from Italy, far from imagining that the takeover of a simple café in the south of the Grand Duchy would become a reference address 50 years later.
Find out more
©Ville d'Esch
Aagaman
Specialities from Nepal, India and the Himalayas
Find out more
©Ville d'Esch
24 Brunch and Cocktails
Freshly mixed drinks and delicious food
Find out more

No image available
Restaurant Le Colibri Bleu
Restaurant Le Colibri Bleu
Find out more
Restaurant la Charrue d'Or
Restaurant la Charrue d'Or
Find out more
©Restaurant Club 5
Restaurant Club 5
Restaurant Club 5
Find out more