Restaurant Kay

KAY – which in Quechua language means ‘to be’, ‘to exist’ – brings the culinary soul of Peru to Luxembourg.

Inspired by tradition, driven by intuitive interpretation, KAY serves up masterpieces of contemporary gastronomic art.

Everything on the menu reflects our passion for creative cuisine. We take great joy in preparing food for our guests and want them to share that happiness.

Discover Nikkei dishes created with Peruvian ingredients and Japanese techniques.

A unique, rich palette of flavours, textures, colours and aromas will thrill your senses: spicy, umami, citrus, bitter, sweet, sour, salty, crunchy, juicy, silky, smoked, fermented, marine, pungent, fragrant, explosive and more. 

Reservations are recommended!