Visit thématique: Le secret du savoir-four
Une visite derrière les coulisses de Fours Hein
Deze inhoud is helaas niet in het Nederlands beschikbaar.The visit to the HEIN company, established since 1959 in Strassen, takes you through the evolution from simple wood-fired ovens to today's highly specialized and automated ovens. This tour offers an interesting perspective on the evolution of bakery, highlighting technological advancements that have improved efficiency and quality in this industry. While HEIN primarily focuses its sales in Europe, their know-how extends well beyond these borders.
AUDIENCE: All audiences
DATES:
Sundays 22nd October, 26th November (LU)
Sundays 12th November, 10th December (FR)
TIME: 14:00
DURATION: 2 hours
PRICE: Free
LOCATION: 102, Rue du Kiem, L-8030 Strassen
REGISTRATION REQUIRED: T +352 4796 4500, visites@2musees.vdl.lu
Photo: © Claude Goergen
